Do want to know what's the most trending thing in skincare? Fermented skincare. Fermented skincare? You bet! Choosing fermented skincare is a great way to ensure that your skin cells are getting the nutrition they need. This cream is formulated with vegan fermented Kombucha tea, which contains probiotics and vitamin B to help flush toxins from the body and strengthen immunity.
A cream formulated with Vegan Tea Complex (78%), detoxifies toxins in the body and fills up nutrition and hydration for a balanced, healthy complexion.
Contains Kombucha Tea, the fermented black tea that has abundant probiotics and vitamin B to help remove toxins and strengthen immunity.
Contains Vegan Tea Complex including Camellia Sinensis Leaf Water, Camellia Sinensis Leaf Extract, Saccharomyces Ferment Filtrate, and Schisandra Chinensis Fruit Extract.
Provides deep nourishment with the high content of the Vegan Tea Complex to create healthy skin.
The water-drop gel texture forms a water layer for long-lasting hydration.
HOW TO USE
Take a moderate amount and apply it to the skin. Gently massage for better absorption.
Water, Glycerin, Methylpropanediol, 1,2-Hexanediol, Dicaprylyl Ether, Glycereth-26, Niacinamide, Butylene Glycol, Dipropylene Glycol, Camellia Sinensis Leaf Extract, Saccharomyces Ferment Filtrate, Eclipta Prostrata Leaf Extract, Laminaria Japonica Extract, Hydroxyacetophenone, Camellia Sinensis Leaf Water, Polyquaternium-51, Helianthus Annuus (sunflower) Seed Oil Unsaponifiables, Ethylhexylglycerin, Fructooligosaccharides, Beta-Glucan, Hydrogenated Lecithin, Carbomer, Theobroma Cacao (Cocoa) Seed Extract, Dextrin, Phellinus Linteus Extract, Arctium Lappa Root Extract, Ammonium Acryloyldimethyltaurate/Vp Copolymer, Xanthan Gum, Tromethamine, Hydrolyzed Hyaluronic Acid, Schisandra Chinensis Fruit Extract, Rosmarinus Officinalis (Rosemary) Leaf Oil, Tocopherol